OC-Mgr. Nutrition Svcs

AdventHealth Parker

Full-timeParker, COOn-siteHealthcarePosted 2 months ago

$62K - $115K/yr

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About the Role

This Healthcare Professional position at AdventHealth Parker involves lead all kitchen operations, including patient meal services, café, and physician lounge, ensuring consistent delivery of high-quality food and servic...

Responsibilities

Lead all kitchen operations, including patient meal services, café, and physician lounge, ensuring consistent delivery of high-quality food and service.
Collaborate with departmental leaders to align foodservice strategies with organizational goals, patient needs, and regulatory standards.
Manage staffing plans, training programs, and performance evaluations to build a skilled, engaged, and customer-focused team.
Ensure compliance with food safety protocols, sanitation standards, and local, state, and national regulations.
Other duties as assigned. Drive continuous improvement through operational audits, service quality initiatives, and data-informed decision-making.

Requirements

High School Graduate or equivalent (required).
2+ year degree (preferred).
4+ years of experience in the food service industry (required).

Compensation

Base pay: $62K - $115K/yr

Benefits

Medical, Dental, and Vision Insurance
Life and Disability Insurance
Paid Time Off from Day One
403-B Retirement Plan
4 Weeks 100% Paid Parental Leave
Career Development

Why this role might be a fit

AdventHealth benefits start day one—no waiting period. Tuition reimbursement goes up to $3,600/year (or $21,000 lifetime for BSN completion). The 401(k) includes a 4% employer match. Parker's 340,000 sq ft medical campus serves one of Colorado's fastest-growing communities with brand-new facilities and equipment.