Kitchen Assistant - Select Charter

About the Role

Please complete this application using your full legal name as it appears on your government issued forms of identification when you have time to go from start to finish. Application details cannot be saved along the way, and you must complete and submit the application in one sitting. If you leave your computer and return later, you may time out.

Responsibilities

• Operate Point of Sale system with accuracy and reconcile monies daily to ensure accuracy.
• May lead training for other kitchen staff members.
• Serve meals daily while complying with all school food regulations and ensures health department sanitation standards.
• Assist in the set up and cleanup of serving areas for timely service to students.
• Assist in the preparation, service and sale of meals ensuring compliance with department regulations.
• Perform other related duties as assigned or requested.

Requirements

• Frequent lifting of forty (40) pounds
• Constant standing and walking
• Frequent squatting, reaching, and stooping